Recipe for Chocolate Mousse

Recipe for Chocolate Mousse

What you need:

How to:

  • Take CHOCO PASTE in a large bowl and microwave few secs
  • Whisk WHIPPED CREAM until soft peaks are formed
  • Add 2-3 tsp of cream to choco paste and whisk until smooth
  • Gently fold in rest of cream until combined and smooth
  • Divide evenly in serving cups and chill for 2 hours rest
  • Garnish with choco chips, nuts, rocher or dry fruits.

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